Microwave oven to boil a perfect rice three skills

03/28/2012 10:53

Master three skills can boil a microwave oven perfect rice microwave oven is really a good lazy tools, and, of course, the premise is you can master it temper. Food blog of hagglers are very good at using microwave oven, it is famous in quick and convenient, you see headlines about can know, "stew pork spareribs, * * minutes minutes without Fried peanut" and so on nine times out of ten are microwave oven's masterpiece. But you seldom use microwave oven cook rice, because the method of making and other than, it is not so convenient. Long ago I also tried to use the microwave boiled rice, rice is the direct microwave heating of the rice, never succeed, rice or raw, or dry, after all, a failure. But for many single family brought meal or office for family, this is a compulsory course. Because microwave oven polarized sunglasses boiled rice can burn a person a, and a lot of units are ready to work for the member to heating or microwave oven do some simple meals. In the more and more many times of microwave oven USES, you also will more and more comfortable. I use the result is: microwave oven actually need not too high, ordinary work can can do many things, and if you don't touch allowed him to temper, more advanced is useless. Microwave boiled rice, although compared with electric meal bao don't seem to be convenient, but you can cook with with eat, repeatedly eating fresh hot rice, this for a single family, it is also not convenient? Button take-away also make people tired, and pocket more and thin, so himself to do! In such hot and sending out natural fragrant rice in front, bubble point laver, something to small dishes, is also very delicious, don't agent you ready to a NFL Hats can of merlin brand mushrooms ragu right, mix in the rice, is the cold and greasy meal delicious than that! Microwave boiled rice must grasp of the three skills: 1, immerse in advance: about half an hour earlier in soaking rice, rice quantity is little less time, rice is much time extended somewhat, and this helps absorb enough rice water, in microwave to cook can quickly and delicious. 2, divide second heating: first by heating it and observe the maturity of rice, if dry and raw rice, surface sprinkle some water, heating again a few minutes can; 

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